Some things are addictive. This is one of those.





Strawberry Lemonade
Yields 15
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2 cups lemon juice {fresh is best, but store bought taste great too}
2.5 cups granulated sugar
2 cups fresh strawberries
12 cups plain water or soda water for some fizz
Fresh mint leaves
1. Muddle the strawberries with sugar and few mint leaves to form a paste. Ideally, its best to strain the strawberry paste through cheesecloth to remove the seeds, but I don’t mind the seeds so I skip this step.
2. In a pitcher, add the strawberry paste and lemon juice. Stir in water. Mix well. Serve over ice and garnish with a slice of lemon or mint leaves.
Swati Bansal Rao
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